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Lentil Mole

by Inbound 2.0 15 Oct 2021


Mole is a truly versatile sauce, bringing richness to meats and fish, and coaxing surprisingly complex flavors from vegetables and grains. Our convenient heat-and-eat Lentil Mole lets you enjoy big flavor without the big cleanup. Enjoy our delicious Lentil Mole over brown or white rice, with warm tortillas, over your favorite pasta or sauteed veggies, or all on its own! 

Serving Suggestion #1: 

You’re just 60 seconds away from a real home cooked meal. For a wholesome, satisfying, and delicious meal in minutes, warm our Lentil Mole in the microwave for 60 seconds (or in boiling water for 5 min). Serve with a side of steamed white or brown rice. Top with a dollop of sour cream or Mexican crema, and garnish with sliced green onions. For an extra protein boost, toss a fried egg on top! 

Serving Suggestion #2: 

It’s crunch time! For a tasty snack, lunch, or light dinner, serve our warm Lentil Mole on top of crisp tostadas. Add a dollop of creamy guac, a handful of shredded lettuce, some diced tomatoes, and crumbled queso fresco. ¡Buen provecho! 


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